11 min / documentary / 2007 / Scotland
filmmaker: Yasmin Fredda
At a unique Edinburgh bakery, a community of workers with learning disabilities makes a variety of organic breads for daily delivery to shops and cafes in the city. The workers interact using individual expressions, repetitive speech and sign language, revealing intricate social relationships with each other and their support workers. In what can seem a chaotic workplace, there is a mix of sounds that can approach levels of white noise amidst the carefully structured everyday process of bread production. The featured bakery is part of a centre inspired by the ideas of Rudolph Steiner where the workers realize their potential for self-discovery and creativity in a social environment.
Film Festivals:
• Sprout Film Festival, New York City, 2011
• Glasgow Film Festival, Glasgow, 2008
• London International Disability Film Festival, London, 2008
• Sundance Film Festival, Park City, Utah, USA, 2008
• Full Frame Documentary Film Festival, Durham, USA, 2008
• Silverdocs Film Festival, Silver Spring, Maryland, USA, 2008
• Beirut Documentary Film Festival, Beirut, Lebanon, 2007
• Edinburgh International Film Festival, Edinburgh, UK, 2007
If acting wasn’t a hard enough job to land, throw in being disabled and see what reaction you’d get.
Follow a team of superheroes as they bring new life into a supermarket on the verge of going out of business.
Lori and Peter are showing how people with intellectual disabilities can live, work and thrive in a community.
A recycling plant in Warsaw that provides jobs for people with learning difficulties, who would find it difficult to get work.
“Mark” will question our tendency to rush through life, while we ignore beauty and fulfillment in the many instances that pass us by.
A woman who has overcome barriers and whose participation in a community college has enhanced the quality of her life.
** We do not share your email id